Meet Caldera Caking / Romantic. Delicious. Edible Art
If you’re looking for a Wedding cake in Brisbane that’s a true centrepiece and conversation starter - let me introduce you to Caldera.CAKING, based in Everton Hills, Qld bringing seriously bespoke cake magic to the north-side of Brisbane (and beyond).Behind Caldera.CAKING is baker-designer extraordinaire Kristin Caldera. Kristin started baking as a child (she even won a school bake-sale competition in Grade 4!), then trained and worked as a chef, before her love of cakes took over.
Her background means you’re not just getting someone who can make a pretty cake — you’re getting flavour, structure, and genuine craftsmanship. Kristin specialises in custom buttercream Wedding cakes that match your theme, colours, style - even your love story.
Whether you want soft pastel florals, textured buttercream surfaces, clean minimalist tiers, or something bold and colourful, she can take your ideas and make them real. Look forward to flavours that wow: It’s not just about looks. The cakes are designed with premium ingredients and tastes that impress guests.
Flavour options include lemon curd, raspberry, salted caramel, chocolate, vanilla — and yes, you can mix flavours per tier. The reviews are in and they consistently mention not just the aesthetics, but how moist, delicious and well-balanced the cakes are.
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Caldera.CAKING Wedding cake is more than layers of sponge and buttercream — it’s edible art, crafted with heart. Every design feels personal, every flavour memorable, and every slice a little moment of celebration in itself.
Whether you’re dreaming of something timeless and elegant or bold and modern, Kristin Caldera brings a blend of creativity, skill, and warmth that turns your vision into a show-stopping centrepiece. It’s the kind of cake that makes guests pause mid-bite, smile, and say, “Wow.”




