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Meet Season & Fire / Rustic. Flavourful. Theatrical.
Season & Fire, based in Tasmania, brings the theatre of live cooking to your wedding - a bold, elemental twist to wedding catering by centring their cuisine around live-fire cooking. Their philosophy is simple yet powerful: food should be an experience, not just a meal.They take Tasmania’s finest local produce and grill, roast, and sear it over open flames, creating dishes that are as visually dramatic as they are delicious. What really sets Season & Fire apart is their commitment to seasonality and locality.
Every menu is carefully curated to reflect the changing seasons, and their chefs source ingredients from local growers and producers. This means your wedding catering style will feel deeply connected to the Tasmanian landscape - not just in flavour, but in spirit.
For weddings, Season & Fire offer a tailored service designed to match your vision. Whether that’s an intimate elopement dinner or a grand reception, they manage everything from menu planning to logistics, striving to make the experience stress-free while still delivering “moments that excite the senses and leave a lasting impression.”
The overall experience is known for being authentic, theatrical, and memorable. The dramatic fire-cooking style adds a sense of theatre to your wedding, making each dish feel like part of a curated performance. The Season & Fire team work closely with couples to build a menu that not only tastes incredible, but also aligns beautifully with the tone and vibe of the day.
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Season & Fire provides wedding catering in Tasmania that’s rustic yet refined, rooted in local ingredients, and elevated by the power of open flame. It’s a catering experience that’s as much about the story and the setting as it is about the food.
