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7 Gold Coast Wedding Cake Designers You Absolutely Need on Your Radar
When it comes to your wedding, your cake is the edible centerpiece that will have everyone excited before they even think about taking a bite. And on the Gold Coast, where style meets sunshine, choosing a cake that’s as stunning as your love story is non-negotiable.Lucky for you, we’ve rounded up seven wedding cake designers who are turning sugar, butter, and a dash of magic into show-stopping creations. From elegant classics to modern masterpieces, these cake artists aren’t just baking - they’re crafting delicious memories you’ll want to savour forever.
Whether you’re dreaming of a tiered statement cake, delicate floral details, or something totally unexpected, these Gold Coast pros are the ones to know. Your Pinterest board will thank you, your guests will swoon, and your taste buds… well, they’re in for a treat.
NEPHRITE CAKES
Nephrite Cakes is a charming, home‑based cake studio on the Gold Coast run by Jade, a self‑taught baker and local teacher with a real passion for desserts. Bringing precision and heart to every creation, offering custom cakes, cupcakes, cakesicles and more in a dazzling array of flavours from pandan coconut to salted caramel or matcha and beautifully tailored designs for weddings and special events.
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KAI KAI CAKERY
Every cake from KaiKai Cakery is a unique creation. Whether you’re dreaming of textured buttercream towers, sleek fondant finishes, or semi‑naked rustic layers, Ariana says “the possibilities are endless”. Her Wedding cake portfolio shows stunning cakes - all emphasising both flavour and visual impact.
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THE CAKE THAT ATE PARIS
The Cake That Ate Paris by Bree, crafts custom Wedding cakes that are as visually exquisite as they are delicious. They embrace Parisian elements, specialising in fondant creations adorned with meticulously handmade wafer-paper and sugar flowers. Every cake features richly layered tiers, at least six layers of cake and buttercream with an extensive array of flavour options: chocolate, caramel mud, red velvet, lemon poppy seed, apple cinnamon, rainbow layer cake and more.
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emilyybakes
Every Bite is a Celebration! emilyybakes philosophy is simple – everyone deserves to 'have their cake and eat it too.' emilyybakes specialise in crafting dream cakes for every occasion. Whether it's a birthday bash, a wedding extravaganza, or a corporate celebration, Collaborating closely with clients to turn their visions into scrumptious reality. emilyybakes don't just bake; they create experiences, memories, and, of course, mouthwatering masterpieces.
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BAKED & CAKED
Baked & Caked on the Gold Coast are all about wedding cakes that taste as incredible as they look. Known for their eye-catching designs and flawless finishes, they create cakes that double as edible art – from modern minimal tiers to floral-studded showpieces. Every creation is custom-made, packed with flavour, and styled to suit your wedding vibe perfectly. Whether you want chic and elegant or bold and playful, Baked & Caked turn your cake dreams into a sweet reality.
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CAKE HOUSE BY KATRINA ALLAN
Cake House by Katrina Allan is a boutique cake studio nestled in the quiet community of Withcott, Queensland, where Katrina, a trained chef and devoted lover of all things sweet, creates bespoke edible art. Every cake that leaves her kitchen is designed with care, crafted to reflect the story, style, and celebration of each client. Katrina blends her culinary expertise with her artistic eye, producing cakes that are both visually breathtaking and genuinely delicious.
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HELLO LITTLE CRUMB
A boutique cake studio based in Currumbin Waters on the southern Gold Coast, Queensland. Founded by self-taught cake artist Samantha, the studio specialises in creating bespoke wedding and celebration cakes that combine feminine design with classic elegance. Established in 2017, Hello Little Crumb has become renowned for its intricate detailing and personalised approach to cake artistry.
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